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1 8-ounce container OF lowfat vanilla yogurt 9974
While THE above is chilling, prepare your next color. Repeat steps 1-3 until you've completed all OF THE jello layers (5 colors, 10 layers IN total!). Chill THE gelatin layers all together IN THE bundt mold FOR at least 2 hours, AND until you're ready TO serve.
To unmold:
Fill THE sink with a few inches OF hot water. Dip THE outside OF THE bundt pan IN THE water FOR a couple OF seconds. This will melt THE outside OF THE jello's bundt pan just enough SO that it can slide OUT OF THE mold. Put a plate over THE top, AND then invert THE jelly mold onto THE plate. Enjoy your groovy rainbow treat!5381 Step 2: Meanwhile, chill THE other half OF THE Jell-O liquid FOR 5 minutes. Then, add 3 tablespoons OF vanilla yogurt TO THE reserved Jell-O. Stir until THE yogurt is completely mixed IN (no white bumps). 9160 More refreshing recipes:5167 I made this fabulous Jell-O mold dessert recently, AND it was THE biggest hit at THE potluck I attended! What does this tell me? People still love THE super colorful wiggly stuff after all these years (it's BEEN around since 1895). Also, molded gelatin -- once thought OF as a "vintage dessert" -- is still as popular as ever! Here's how TO make a Jell-O bundt dessert OF your very own.
One great thing about this recipe is that it can easily BE adapted FOR any holiday! Use red, whitish (Jell-O's pina colada flavor will work FOR white) AND blue gelatin FOR THE Fourth OF July or Memorial Day; Red AND green FOR Christmas, a pastel rainbow OF colors FOR spring holidays, etc. (Check OUT THE Jell-O flavor finder FOR all their shades AND flavors!)9800
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5569 Tip: this Jell-O bundt would BE yummy served with whipped topping, either from a can or from a tub. AND email us a photo OF your creations! Send them TO feedback at THE sheknowsllc dot com domain.3285
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You'll need:
1 bundt pan (nice AND smooth inside is best) 1617
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5 different colors OF gelatin4567
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Water
How TO make your rainbow gelatin mold:
Step 1: Start with THE color you want TO appear on your bundt's "top." Pour 1-1/4 cups OF hot water into THE Jell-O powder TO thoroughly dissolve. Pour half OF THE liquid into your bundt pan AND refrigerate FOR 15 minutes.5808 Step 3: When THE first half OF THE Jello has chilled FOR 15 minutes, add THE Jell-O/yogurt mixture on top IN THE bundt pan. (It is just barely "set," SO do not pour too vigorously; it may BE easiest TO gently spoon THE yogurty Jell-O on top.) Chill FOR 15-20 minutes. Now you HAVE a "clear" layer AND a "cloudy" layer OF THE first flavor/color. 7878
1 bundt pan (nice AND smooth inside is best) 1617